This unique condiment is similar in style to balsamic vinegar, but with a fresh Lemon Myrtle zing on a sweet and sticky backdrop. Lemon myrtle and balsamic dressing is extremely versatile; drizzle over salad, calamari or even pork.
How to enjoy this product
Lemon Myrtle and Balsamic Dressing can be used as a glaze for pork, or roast veggies such as beetroot or carrots. Instead of minty peas try lemon myrtle sticky peas or drizzle over char grilled octopus, natural yoghurt, granola and fruit, as a dessert topping or over breakfast pancakes or waffles.